Previously Frozen Snoek/Barracuda

R180.00

An oily, boney, flaky fish with a distinctly fishy flavour. – 

Delivery within 24 hours.
All orders placed on a Saturday and Sunday will only be delivered on Monday.

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Best way to cook

Snoek is best on the braai! You can also:

  • Oven bake
  • Pan Fry

Try these 3 delicious marinade recipes.:https://www.fish4africa.co.za/2017/01/31/easy-snoek-marinade-recipes-braais/

Additional information

Weight N/A
Weight

2-3 kgs

Cut

Flecked, Butterfly

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